inspired by the popular, classic chengdu street snack zhong dumplings, zhong sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. it’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile
pair it with: dumplings or noodles, flatbreads, drizzle on grilled fish, and toss with roasted vegetables
ingredients: non-gmo rapeseed oil, non-gmo soybean oil, dried chili pepper, garlic, sesame oil, brown sugar, mushroom powder, spices
contains: wheat, soy, sesame
6oz. small batch crafted in chengdu, sichuan