dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence
dessert person: recipes and guidance for baking with confidence

random house

dessert person: recipes and guidance for baking with confidence

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  • new york times best seller - in her first cookbook, bon appétit and youtube star of the show gourmet makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes
  • “there are no ‘just cooks’ out there, only bakers who haven’t yet been converted. i am a dessert person, and we are all dessert people.”—claire saffitz
  • claire saffitz is a baking hero for a new generation. In dessert person, fans will find claire’s signature spin on sweet and savory recipes like babkallah (a babka-challah mashup), apple and concord grape crumble pie, strawberry-cornmeal layer cake, crispy mushroom galette, and malted forever brownies
  • she outlines the problems and solutions for each recipe—like what to do if your pie dough for sour cherry pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. with her trademark warmth and superpower ability to explain anything baking related, claire is ready to make
  • hardcover
  • 368 pages
  • 8 x 11
  • isbn 9781984826961