it’s a national icon, a british institution, the finest grocer of them all. fortnum & mason is a store that has fuelled the tide of british history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike
fortnum & mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century. the first fortnum & mason’s cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past
a contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, the cook book: fortnum & mason shines a light on the history of the best british cuisine, with delicious, contemporary modern british dishes
